Description

Maggi 2-minute instant masala noodles is a favourite among people of all ages. Maggi Masala Instant Noodles has the goodness of iron. Each portion (75 g) provides you with 16% of your daily iron requirement. It is the favourite choice for those who need a quick & tasty meal. Maggi instant noodles are made with the finest quality spices & ingredients to deliver great taste.

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The Taste of Home, Crafted with Quality Spices

Rediscover the ultimate comfort food with the classic Maggi 2-Minute Masala Instant Noodles. Bringing joy to kitchens for decades, this beloved recipe features a signature TasteMaker sachet blended with a carefully selected mix of 10 roasted quality spices. An aromatic combination of coriander, turmeric, chilli, cumin, ginger, and fenugreek delivers that perfect, irreplaceable savoury flavour and warmth in every bite.

Fast, reliable, and deeply satisfying, it is the go-to choice for midnight cravings, quick lunch breaks, or rainy day comfort.

Why It’s India’s Favourite Snack:

10 Quality Spices: Infused with a unique, perfectly balanced blend of roasted spices sourced directly to ensure premium aroma and rich flavour.
The 2-Minute Promise: Incredibly quick and simple to cook, saving you time when hunger strikes.
Perfect Noodle Texture: High-quality strands that cook up to a beautifully smooth, slurp-ready texture that coats perfectly in the warm masala broth.
A Customisable Canvas: Delicious straight out of the pot, or easily upgraded with fresh veggies, a fried egg, grated cheese, or a dash of butter.

Simple 3-Step Preparation:

Break: Snap the noodle cake into four parts and drop them into a pan with 1.5 cups (approx. 225 ml) of boiling water.
Season: Empty the enclosed TasteMaker spice pouch into the water.
Simmer: Cook for exactly 2 minutes in an open pan, stirring gently. Serve steaming hot!

Easy Veggie Upgrade: Toss a handful of frozen peas, chopped carrots, and sweet corn into the water right at the beginning to easily add color, crunch, and extra nutrition to your bowl!