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Tata Sampann Hing Powder Compounded Asafoetida (50 g)
Original price was: $99.99.$28.88Current price is: $28.88.
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Product details
Elevate the flavour of your everyday meals with Tata Sampann Hing Powder. Known for its superior quality and consistent potency, this compounded asafoetida is an essential pantry staple for those who seek the authentic, pungent aroma that defines traditional Indian cooking. Sourced with care and processed to maintain its natural strength, it provides a savoury depth (often described as “umami”) to a wide range of vegetarian dishes.
The Tata Sampann Advantage
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Premium Quality Sourcing: We select high-grade asafoetida resin to ensure a strong, characteristic aroma that is both consistent and long-lasting.
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Optimal Compounding: Blended with precision to ensure a free-flowing texture that is easy to measure and dissolves perfectly into your tempering (tadka).
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Hygienically Processed: Produced in state-of-the-art facilities with rigorous quality controls to ensure maximum purity and safety in every pack.
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Natural Potency: Free from artificial colours or synthetic fillers, allowing the true, bold essence of the spice to shine through.
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Aroma-Locked Packaging: Specialised packaging ensures that the volatile oils and sharp fragrance are preserved from the factory to your kitchen.
Product Highlights
| Feature | Details |
| Variety | Compounded Asafoetida (Hing) Powder |
| Flavour Profile | Sharp, pungent, and savoury; mellows into a garlic-like depth when cooked |
| Purity | High-grade resin blend; no added artificial colours |
| Ideal For | Dals, Sabzis, Curries, and Pickles |
Versatile Culinary Applications
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The Perfect Tadka: Add a pinch to hot oil or ghee along with cumin and mustard seeds to release a captivating aroma that forms the soul of your dals and kadhis.
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Digestive Aid: Traditionally valued for its digestive properties, a small amount added to heavy lentil or bean dishes helps in easier digestion.
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Flavourful Sabzis: Use it in dry vegetable stir-fries, especially with potatoes, cauliflower, or okra, to provide a sophisticated savoury lift.
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Pickles and Chutneys: Incorporate into homemade pickles or spice pastes to act as both a flavour enhancer and a traditional preservative.
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Aromatic Soups: Stir a dash into clear soups or stews for a hidden layer of complexity that mimics the savoury notes of onion and garlic.
Authentic. Potent. Uncompromising. Bring the traditional touch of Indian kitchens to your home with the unmatched aroma and trusted quality of Tata Sampann Hing Powder.






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