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Mr. Makhana Veda Premium Raw foxnut (200 g)
Original price was: $199.99.$99.99Current price is: $99.99.
Description
Mr Makhana Veda Premium Raw Makhana are raw makhana. Makhanas, also known as fox nuts, have a neutral taste. They are rich in calcium, protein, carbohydrates, phosphorus, iron, thiamine, and zinc. These makhanas have a neutral taste, which gives you a refreshing feel. They are a perfect midday snack and a healthy superfood. They contain no preservatives, no artificial
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Product details
Experience the purity of nature with Mr Makhana Veda Premium Raw Foxnuts. Sourced directly from the pristine ponds of Mithila, these handpicked Phool Makhana represent the gold standard of traditional Indian superfoods. Our “Veda” line focuses on the raw, unadulterated essence of the lotus seed—offering you a blank canvas for health and culinary creativity.
The Veda Difference
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Authentic & Untouched: Unlike pre-roasted or flavoured varieties, our Raw Foxnuts are packed in their natural state, ensuring you get the maximum concentration of nutrients without added oils or sodium.
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Premium Size & Grade: We sort our makhana to provide the largest, fluffiest, and whitest seeds, ensuring a superior crunch once roasted.
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Ancient Wisdom, Modern Health: Following the principles of the Vedas, this “Sattvic” food is known for its cooling properties and its ability to balance the body’s internal systems.
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Nutritional Powerhouse: * High Protein: Essential for muscle repair and growth.
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Anti-Ageing Enzymes: Contains kaempferol, which helps in repairing damaged proteins.
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Low Sodium & High Magnesium: The perfect combination for maintaining heart health and managing blood pressure.
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Product Highlights
| Feature | Specification |
| Origin | Authentically sourced from Bihar, India |
| Purity | 100% Organic & Raw (Non-GMO) |
| Dietary Stats | Gluten-Free, Zero Trans-Fat, Keto-Friendly |
| Packaging | Multi-layer nitrogen-flushed pouch for long-lasting freshness |
How to Enjoy Mr Makhana Veda
Because these are raw, the possibilities are endless:
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The Perfect Roast: Slow-roast in a heavy-bottomed pan with a teaspoon of olive oil or ghee until they become brittle and “pop” between your teeth.
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Custom Seasoning: Once roasted, toss with Himalayan pink salt, peri-peri, or even a drizzle of honey and cinnamon for a sweet treat.
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Wellness Boost: Grind raw makhana into a fine powder and add it to your smoothies or protein shakes for an extra boost of fibre and minerals.
Nourishment for the Soul. Choose Mr Makhana Veda for a snack that respects tradition while fuelling your modern lifestyle.






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